Our Team

At Plazma Hospitality Consultant Pvt. Ltd. (PHCPL), our strength lies in our experienced professionals who bring decades of expertise in hospitality planning, engineering, food service consultancy, operations, and project management. Led by industry veterans, our multidisciplinary team works collaboratively to deliver innovative, efficient, and world-class solutions for hospitality, healthcare, commercial, and industrial projects.

Mr. Rajan Nagi

Principal Consultant

Mr. Rajan Nagi is the Founder and Principal Consultant of PHCPL and a highly respected professional in the hospitality consultancy industry. With over 40 years of experience, he has successfully planned and executed numerous hospitality, healthcare, and commercial infrastructure projects across India and internationally.

His expertise includes facility planning, commercial kitchen consultancy, hospitality engineering, space management, and turnkey project execution. Under his leadership, PHCPL has established itself as a trusted consultancy partner for hotels, hospitals, restaurants, resorts, and institutional projects.

Professional Qualification

• Diploma in Civil Engineering (1979)

Experience

• 40+ Years

Mr. Sushil Rai

Director – Operations

Mr. Sushil Rai oversees the operational planning and execution of projects at PHCPL. With extensive hospitality industry experience, he ensures every project is designed for maximum operational efficiency while meeting international hospitality standards.

His expertise spans hotel operations, food service planning, project coordination, and hospitality management.

Professional Qualification

• Institute of Hotel Management (IHM), Delhi

Experience

• 37+ Years

Chef Surender Malhotra

Executive Chef

Chef Surender Malhotra brings over four decades of culinary excellence and operational expertise to PHCPL. His vast knowledge of commercial kitchen operations, menu planning, workflow optimization, and international culinary practices enables the company to design highly efficient food production facilities.

His practical industry experience ensures that every commercial kitchen is designed to deliver maximum productivity, safety, and operational excellence.

Professional Qualification

• Institute of Hotel Management (IHM), Delhi

Experience

• 43+ Years

Mr. Kapil Nagi

Director – Projects

Mr. Kapil Nagi leads project planning, financial management, and execution strategies at PHCPL. With an international educational background and extensive project management experience, he plays a key role in delivering projects on time, within budget, and according to client expectations.

His expertise includes project management, financial planning, business development, and strategic execution.

Professional Qualification

• Finance, Macquarie University, Sydney

Experience

• 21+ Years

Mr. P. Ahuja

Senior Consultant – Planning

Mr. P. Ahuja is an experienced planning consultant specializing in engineering services, facility planning, and technical coordination. He is responsible for developing practical and technically sound planning solutions that improve operational efficiency and ensure seamless integration of engineering services.

Professional Qualification

• Diploma in Mechanical Engineering

Experience

• 20+ Years

Mr. Arjo Rai

Senior Operations Manager

Mr. Arjo Rai manages project operations and supports the successful implementation of hospitality consultancy projects. His international hospitality education, combined with hands-on operational experience, enables him to deliver innovative and customer-focused solutions across diverse hospitality environments.

He plays a vital role in operational planning, project coordination, quality assurance, and client support.

Professional Qualification

• Institute of Hotel Management, Switzerland

Experience

• 9+ Years

Experience That Builds Excellence

Our team combines expertise in hospitality consultancy, commercial kitchen planning, hotel operations, engineering, architecture coordination, project management, food service consultancy, and facility planning. Together, we deliver integrated solutions that help clients create efficient, sustainable, and internationally benchmarked hospitality facilities.

With a collective experience of more than 170 years, the PHCPL team is committed to delivering excellence, innovation, and operational efficiency in every project we undertake.